NYZ: Premier Shojin

Premier Shōjin offers an exquisite and authentic experience that incorporates shōjin ryōri — the art of Japanese temple cuisine — and Zen meditation. The experience is offered by Chef Hiroki Odo, a Michelin star chef and owner/chef of o d o, and by Rev. Dr. Masaki Matsubara, an eighteenth-generation Zen priest of the Japanese Rinzai tradition with a Ph.D. in Asian Religions at Cornell University. Together they guide guests into a new creative culinary culture. Premier Shōjin provides a rare experiential understanding of shōjin ryōri, which is deeply rooted in Zen. It is a prime opportunity to return to the roots of shōjin ryōri.

Unfortunately, the September edition of Premier Shojin is sold out. Please check back in October.